In his latest blog entry, Heat Transfer When Cooking a Turkey, Martin Holladay muses on cooking the perfect turkey just in time for US Thanksgiving. If you take the time to read it, not only will you get some amazing tips on how to cook the big bird, but you’ll learn to appreciate why a blend of theoretical and hands on experience helps produce better results.
We at BGG feel the same; our nerdy computer energy modeling experience blended together with practical, hands-on experience gives us the edge over stuffy, overpriced engineering firms stuck behind a desk doing finite element analysis. Not only can we apply the Ponofsky equation, but we can cook too! Happy belated thanksgiving and do have a read on the link above!
Source: Wikipedia.